Pacaya | Guatemala | Hazelnut Notes

€14,00 EUR

~~€5,00 EUR~~ €14,00 EUR

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When people talk about Guatemala, they talk about very balanced, juicy coffees. In this coffee you will find tasting notes of hazelnut, red apple and mandarin, a perfect coffee to drink black every day.

Size 250g 500g 1 kg

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Guatemala specialty coffee

Origin

Café Pacaya comes from the Fraijanes region of Guatemala, near the great Pacaya volcano. The volcanic soil where Finca San Antonio grows its coffee is rich in nutrients, allowing the plant, and therefore the coffee's flavours, to develop well.

This lot was processed by Ricardo Chacón, a young agronomist and coffee producer who has run the farm since 2014. He is the third generation of coffee producers on the farm and wants to improve production processes to deliver sustainably grown coffees of the highest quality.

aka Café PACAYA

Selection and roast

We choose every coffee with great care. We look for tasting notes that are representative of each origin, and for coffees you can enjoy at any time of day.

Our roast is OMNI, which means you can brew it with any method: espresso, filter, French press or your favourite way of brewing.